UK Rumfest 2015!

Here comes the RUM

 

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This year was without doubt the best Rumfest ever! such great selection of rums and classes, tastings and good people. The venue, the ILEC Conference Centre is a good place for this and I don`t think it felt too crowded this year. With over 400 rums to try a rum enthusiast will be very busy these 2 days…

The varietes and types of rums was astonishing – everything from old favorites and big brands to new rums for this years UK Rumfest. Some of the old ones included St Nicholas Abbey, Foursquare, Real McCoy, Bristol Spirits, Don Q, Westernhall, St Aubin, Ron Diplomatico, Botran, Pusser`s, Angostura, Rum Fire and more….

And some of the new rums included Hamilton rums and Matugga and then there was a new rhum agricole tasting room manned by Benoit Bail and Jerry Gitany with several tastings of different agricole cane spirits from Martinique with four tastings a day (!) which was a great new addition for this year – as well as the House of Velier tasting room.

The House of Velier tasting room and session by Gianluca Gargano….who brought not only his educational and entertaining classes to the UK Rumfest but also an array of absolutely incredible rums – among them were four of the eight new upcoming Habitaion Velier pure single pot still rums, one among them in collaboration with Foursquare. You can see them all here.

More rhum agricoles and the presence of Velier is what i have been missing the previous years….now i`m very happy 🙂 and I hope the presence of Hamilton rums is an indication of those rums being sold in Europe soon….that said, there were of course a LOT of other interesting and exciting rums too! too many to get to try them all believe it or not.

The day before the rumfest which was on the saturday and sunday, was the Boutique Rumfest, an event for the trade with a great selection of rums on display as well and a chance for people in the industry to get together. And before the Boutique Rumfest was the Rum University with masterclasses by Tito Cordero from Ron Diplomatico. Richard Seale from Foursquare and Aroma Therapy.

And of course there were cocktail competitions, rum auctions and Caribbean rum cooking……..paired with the traditional carnival dancers and drummers.

I started my UK Rumfest adventure with a trip on the thursday night to the Tiki on Thames Rumfest Party at Mahiki which was very nice with a whole bunch of good rum friends there. Mahiki has some beautiful tiki decor and the drinks were good and the ambiance wonderful!

Mahiki 1

Rum University

Doesn`t matter how much you know about rum, or think you know…there´s always much much more to learn, and the Rum University is a good thing to attend! the rum school never ends…

This year there were three seminars, the first was with Tito Cordero about Ron Diplomatico which contained some very interesting information about how their rums are distilled, in an intricate way with many different stills and ways, I had no idea…and then of course we got to taste one of their rums., the Diplomatico Reserva Exclusiva.

Ron Diplomatico grow their own sugarcane in Venezuela and use water from their own wells behind the distillery, also they propagate their own yeast, it´s one of the world´s top range rums.

Ron Diplomatico masterclass

The next seminar, the Aroma Therapy was all about mastering the art of olfaction that forms our sense of smell and the ability identificate aromas and smells. We got taste strips which over a matter of minutes changed their fragrances, and we wrote down what flavor notes we got from them before the true flavor notes of the strips was revealed, a very interesting experiment.

When you describe a flavor note, go from A-Z, for example “banana” is not just “banana” it can be so many things – from unripe or green to caramelized with raw sugar and one key thing to id aromas and smells is aroma recognition. Go into the depth of what you taste and smell when trying to describe it.

Aroma Academy

The last seminar was with Richard Seale debunking rum myths and revealing some hard facts and truths….also talking about rum cathegories and distillation. Anyone interested in rum should go to one of Richard`s seminars. One thing to learn is that fermentation is the making of the “wine” and the creation of flavor while distillation is the extraction of flavor, while maturation is the evolution of flavor.

He also made an interesting experiment, we got three glasses with clear spirit, two were industrial rums and one contained a vodka and he asked us to pick out which one was the vodka, and that sounds like an easy task but it wasn`t, me for one, was very unsure about which one was what and that my friends showed me how some industrial rums are made to be just like vodka…an eye opener for sure.

I don`t know which brands of rums they were but I know for sure that that is NOT the kind of rums I want to drink, I want rum to taste like rum and don`t want it to be industrial. Also there were two glasses, one with a pot still rum and one from a column to show us how the pot more accurately captured the raw material, the wine of the molasses and smelled like true rum.

Further Richard stated that all rums that contains sugar are not bad but all bad rums contains sugar….

Rum Univ RS

After the Rum Univeristy the Boutique Rumfest was on…and when you come out to that rum filled room you feel like children coming to a big playground full of candy and toys… 😀

There was a good selection of rum producers displaying their rums, the good thing about Boutique Rumfest is that they have time to really chat with you since it`s not so crowded. It`s also a place to get to try more odd rums that you usually don`t stumble on and one such rum and that had a very different flavor was Matugga rum which is made in the UK using ingredients from East Africa.

Another interesting rum was Nine Leaves from Japan, a rum that tastes better than I knew coming from a country which is known more for their whiskies than rum.

Also happy to see the Hamilton rums there, for the first time in Europe and I sampled the three I reviewed earlier this summer (Guyana 43%, Jamaica Pot Still Black and Saint Lucia Pot Still 7 years)  plus the Jamaican Pot Still Gold and the Saint Lucia Pot Still 9 years, and it was all good…..I especially liked the Saint Lucia 9.

Heavy rums with a lot of rich and pungent flavors.

Rumfest Day One

Rumfest

And finally, the big day! the Rumfest with everything that it entails….LOTS of rums to discover and try as well as old favorites to drink again. Caribbean food and music and lots of seminars and tastings! and the “global rum mafia” was well represented! It`s the people that makes it all up! old friemds and new friends, you meet them all the Rumfest!

House of Velier

First tasting seminar for me was House of Velier, what else? it`s some of the best rums in the world and I been a fan of Velier rums for many years. I followed the notes that was taped to the walls….eager to get to the rum sanctuary called “House of Velier Tasting Room”….hmm….those are some magic words…

The rest of the people coming after me could surf on the waves of drooling on the carpet…..but joke aside, it was very special.

Velier tasting room signs

Just follow the signs….

Luca Gargano, always so passionate about his rums presented a great session with some really incredible rums to sample, some which probably i`ll never get to try again. Luca took us through his history with rum from when he as a young brand ambassador for St James rhum in the 70s first went to Martinique………at the time he fell in love with rhum/rum and never looked back.

When he was 27 he purchased the company Velier and started to import several brands of rums and the rest is (very interesting) history until this day with Luca for the first time at the UK Rumfest presenting a few of his wonderful and unique rums.

I saw and also wrote about his Clairin presentation earleir at this year`s Tales of the Cocktail in New Orleans and it was absolutely fabulous.

Velier tasting table

Among the rums he presented was the red magnum bottled “Caroni 2000 Millenium” (Extra Strong 120 proof) and which blew me away….and the fabulous “Basseterre -95” from Guadeloupe, four expressions of the House of Velier Single Pot Still rums, Uitvlught 1996, the new Caroni 17 year, the wonderful Clairins from Haiti, Rhum Rhum 2012 version integrale (higher proof) Caroni single cask 2000, Diamond 1999……..oh my the RUMS!

And very interesting was the new soon to be launched single pot still rums (looking forward to get me a bottle of that Foursquare – or if possible, all of them….)

HOV Foursquare Potstill

It was a tasting fest like no other! when you get to taste these kinds of rums, the word “rum” gets a whole new meaning.

Rhum Agricole from Martinique

After Velier I went to the Rhum Agricole tasting session, “Rhums of Martinique” by Benoit Bail and Jerry Gitany where we could sample different rhums agricoles, among them rhums from St James, Trois Rivières, La Mauny, Neisson, Rhum JM, HSE, Rhum Clemènt…all great rhums.

I`m very happy to see so much more rhum agricoles at the UK Rumfest, it has been called for for a long time….we need more rhum agricole at the (non french) rum events.

st James XO

A Baby has grown up!

Yep! there´s a “rum baby” that has grown up this year….namely St Nicholas Abbey`s newest rum which a little bit pre-maturely was launched last year….the 5 year old expression.

This year the baby has grown up and the flavors matured. It has the typical st Nicholas Abbey flavor, an explosion of flavors in other words, I think it tastes stronger and more complex than it was last year.

This rum was made from their white rum that was laid to rest creating their first estate produced 5 year old rum.. It`s their first rum distilled and aged entirely on the estate (the previous rums were made exclusively for the plantation by master Distiller Richard Seale from R.L Seale and Foursquare) and was ready in 2014.

The St Nicholas Abbey Rum 5 Year Old is a beautiful Rum that commemorates a beautiful story – not least, the first generation of Warren’s, Arthur and Henry, born into St. Nicholas Abbey 21st May 2014.

St Nicholas Abbey

It`s only to congratulate! it`s a fine fine range of rum expressions, on the very top of good rums in this world and if you would do a blind tasting you would easily be able to pick up any of the St Nicholas Abbey rums because they really do have a very distinct flavor.

And not only do they sell their beautiful rums in hand engraved botttles at their estate and distillery on Barbados, there´s all kinds of absolutely gorgeous products, one is their sugarcane syrup which was on display at the Rumfest. And it`s not your usual sugar syrup, this is made with their sugar cane “honey” (not the same as honey from the bees:-) which is fermented sugar cane juice and it has a deep deep flavor….same as their rums and no wonder, that`s what their rums are made from…

Foursquare

Foursquare special casks

Of course Foursquare had their Doorly`s there and also the Port Cask Finish which I also tried last year, but this year there were also a few new expressions (at least to me) that I had not tasted before, all special casks – a 2004 vintage at 61%, a Sinfadel Cask Blend at 43% and a 2013 Cognac Cask at 65%, they were all very good!

These are rums for sipping and enjoying slowly….good rums shall never be gulped down! you waste the precius (and often expensive) “juice” and miss out on the whole array of taste notes that is hidden in the “treasure chest”….

I wouldn`t use these in cocktails either, some rums are best sipped neat.

I like to see Foursquare coming up with more cask strength rums because I think they carry so much more flavor and punch, they are so much more interesting….

Rumfest Day Two

Same same but different….with other rums to try that I missed yesterday and it´s always such a good feeling to return to that happy rum filled big room on the sunday…. 🙂 and I did go back to the Velier tasting room since there were some additional other rums to try on the sunday and I don`t need to be asked twice if I want to return to a Velier tasting room….I could go to a Velier tasting room every day the whole year long.

I also went back to the Rhum agricole tasting room too to try what I missed yesterday….because yesterday there was so much chatting that I missed out on some of the rums when time did run out….

Followed the agricole tasting room was the Mauritius Gold Cocktail Competition and then the traditional Caribbean drummers and dancers which always closes down the Rumfest.

Bacardi cocktails

Another nice thing was the Bacardi “hut” with cool cocktails, same way as last year but another rum (Bacardi 8) and other cocktails. This time we got a wooden tray with three mini cocktail “glasses” on, one was a Bacardi 8 neat, one was an Old Fashioned and one was the “Old Cuban” cocktail.

Very tasty (especially the Old Cuban) and very neat! I really like how they present their products.

Passing by the Angostura both beautifully arranged with all their iconic rums and bitters I saw one of the coolest rum barrel mugs ever, if I could just get me one of these….I wish….if I had one of these mugs i`d make tiki drinks with Angostura 5 and 7 year old rums….how cool wouldn`t that be? what I love the most about it is how beautiful the barrel is and then the butterfly!!

Angostura berrel

Angostura rums

Beautiful Angostura rums

Here´s pictures of the Rumfest, I hope to see you there the next year dear readers of my blog 🙂 it`s an amazing event with so much to see and do!

Blackwell rum

Jamaican flavors with Blackwell rum! and cocktails….

Blackwell rum cocktails

The Golden Eye and Black Storm…followed by…

Rum Punch with JWray

…..some JWray overproof Rum Punches!

Ian and reporter

The man responsible for it all….Global Rum Ambassador Ian Burrell. Holding the special Rumfest Blend!

Ekte Rum DA

Ekte Rum from Copenhagen Rum Club! Dark and Aged…

Ekte Rum PG

Pungent and Geeky!

Jack

What would a rumfest be without pirates? and this particular pirate, “Jack” was everywhere…. 😀

Carnival time

Carnival dancing…..

Jack Iron

I see this rum every year…it`s a good one and to me the rumfest would be “empty” without this bottle around….

Overproof rums

More good overproofs….RumFire and RumBar.

Mezan rums

Another brand I like, Mezan rums, especially the Monymusk one.

Orchids

At the Don Q stand, Alexx Mouzouris did a fantastic job with both the cocktails and the decorations…..just like he did the last year. He knows how to make it stand out and look inviting and special! and he sure knows how to make super tasty cocktails.

Rum Nation Jamaica

Rum Nation…

Mauritius Rums

Rums from Mautitius….

Bristol rums

Bristol Classic….another rum i`m used to see at the UK Rumfest, this is a classic good rum brand with many different expressions and types of rums represented.

Real mcCoy

And Real McCoy! this is a very very good rum! made by Foursquare for Real McCoy.

limes

This picture is just to make you thirsty… 🙂

Pussers Painkiller

And when you`re thirsty….a Painkiller is never wrong….

Painkiller mug

Cheers and Up Spirits!

Pussers Gunpowder rum

Pusser`s Gunpowder Proof.

La Mauny

Rhum agricole, so different from molasses rums and equally good, this is what I love about rum, there´s so many different ones!

Shockas coconuts

In between rums or WITH rums, Shocka´s coconuts is a must have at the UK Rumfest. I filled mine with Mezan Monymusk rum….

Sirop JM

A very good sugarcane syrup, made on Martinique.

Trois Rivieres rhums

Trois Rivières….nice rhums.

HSE

HSE – Habitation Saint Etienne, Sherry Finish, a very good rhum agricole.

Velier Caroni 17

Here`s the new 17 year old Caroni by Velier, it´s very good….

Velier Caroni rums

The 2000 Caroni Millenium magnum bottle, an incredible rum! with the 17 year, these are some seriously good rums and if I could afford that big red magnum Caroni….but maybe one day.

Velier bottles on table

Velier rums…a whole table full of them for tasting….

Velier Caroni single cask 2000

Caroni, single Cask.

Velier Caroni single cask 2000 bottle

Aged in the tropics.

Velier Diamond 1999

More tropical aged demerara rums from Velier….

Velier HOV tasting table

This is rum prn for rum geeks…..

Velier Basseterre 95

Basseterre -95, a fantastic rum from Guadeloupe, I like this one very much.

Velier Liberation 2012 version integrale

Rhum Rhum 2012, the stronger version (version integrale) amazing rum!

Velier HOV Forsythe Pot still

Habitation Velier, Forsythe Pot Still 2005. On the back label it says “it`s the fruits of the first distillation in more than 50 years at Worthy Park in the double retort pot still built by Forsyth. Barrel proof without additives or colorings. It was the first rum to be produced at Worthy Park when the historic estate which had previously worked interruptedly since 1670, started distilling again.

Velier Uitvlugt 96 bottle

Uitvlugt 1996….another amazing rum.

Mahiki Aloha

Aloha time at Mahiki 🙂

Mahiki Pina Coladas

With tasty Pina Coladas.

The Ladies room at Mahiki

Giant clam shell to wash your hands in at the ladies room, Mahiki, beautiful!

So it started with a tiki bar and ended with another tiki bar….

After the Rumfest closed down there was the traditional after party at the Trailer Happiness!!! something I did NOT wanna miss! and there we got these huuuuuge Zombies in skull mugs…..and I don`t know what they did put in those but yes they totally zombied me out ….. 😀

Trailer After party

This was so not to be missed!  What a wonderful way to finish the Rumfest, with these huge superpotent Zombies! I hope I can be back again the next year!

Trailer Zombie

The Countdown is on for the UK Rumfest!

“Rum is more than a Spirit, it´s a Life Style”

Rum glass

Expect rum connoisseurs from all corners of the globe at the UK’s largest rum celebration taking place next month – The RumFest!

This time of the year there`s so much rum happenings in Europe and all are happening with just weeks in between them making it really hard to attend them all….and for me it boils down to once again attending the UK Rumfest.

I have covered previous UK Rumfests here and now there`ll be one more and I really looking forward to see my rum friends again and see what new and old rums will be there to try out and enjoy and not to mention all the seminars and other events that will keep you busy busy busy………

Here`s the press release:

The countdown begins for the ninth addition of the world’s premier rum festival taking place at ILEC Conference Centre, Earl’s Court on Saturday 17th and Sunday 18th October 2015.

Thousands of rum lovers will be treated to blends from all corners of the globe. Whether a Ron Tiburon from Belize, a Le Dom Tom from France or a Nine Leaves blend from Japan, there are over 400 rare and exquisite rums to sip, savour and buy across the two days. Following the success of last year, the Golden Tot tokens return where visitors can pick up a token for just £5 opening the doors to rum’s elite allowing the more serious rum enthusiast to try rums that usually retail for over £200 a bottle.

Away from the tasting shacks and immersive pop-ups will be a series of enriching and tantalising seminars, masterclasses and workshops including the not-to-be missed Cachaca Tasting mapping out its rich history in Brazil and flavours; an introductory level aroma masterclasses; chocolate and rum pairing; a fascinating look at the history of rum; and a series of one-to-one tastings.

Top blenders, mixologists and distillers will also be on hand to teach ticket holders the art of cocktail making as well as more ways to enjoy their favourite rums.

Whilst one of the most influential and awarded personalities in the rum world, the legendary Tito Cordero, Diplomatico’s Master Blender, will take visitors on a journey through the foothills of the Andes.

Worlds-largest-rum-tasting

The RumFest’s famous food offering will deliver mouth watering cuisine from exotic rum making locations and temperatures are set to rise with live stage demos showcasing rum pairings, cooking demos, live cocktail competitions and more. Vanessa Bolosier creator Creole Kitchen is model turned award-winning chef and will be bringing years of inherited stories and recipes to RumFest’s Main Stage.

Expect big flavours and plenty of spice from a lady with innate Caribbean cuisine knowledge. Contemporary Caribbean cook Shivi Ramoutar will take over Sunday’s Main Stage presenting her culinary mission to twist these classic caribbean dishes and ingredients from her childhood into her own vibrant, fresh and easy-to-make delights.

Other highlights for 2015 include the return of RumFest’s Auction in partnership with Christie’s auction house. A must see for this year, RumFest is hoping to smash last year’s grand total where over 20 precious and rare rum were sold off for charity.

Carnival Hour rounds off the RumFest experience each day in the ultimate party finale, featuring live bands and dancers that embrace the fun and social spirit of rum.

Sugarcane-Mount-Gay-stand

This year for the first time in history The Rum Experience is teaming up with leading bars, chefs, distillers, brands and rum lovers to curate a week long series of events that will take over the capital for the inauguralThe Rum Experience Week. Each event will be hosted by a different brand or partner and will show attendees new ways to experience rum, including rum pairings with cigars and chocolate, rum infused cooking classes and exclusive menus, a Thames Tiki rum cruise and interactive tastings.

The fitting finale to the week long-long events is of course The RumFest. Tickets to select events are available now and more events will be announced soon with full information on the website – rumexperienceweek.com or fromrumfest.co.uk.

RumFest Founder and Global Rum Ambassador Ian Burrell is the leading name in rum. Dedicating his life to promoting rum and rum culture around the world, over the years Burrell has been recognised with a number of industry awards as well as regularly appearing as a rum expert at events and on television shows like Sunday Brunch, the Alan Titchmarsh Show and more.

Speaking about the return of RumFest, Burrell says, “We’ve refined RumFest this year into something very special. We’ll be taking rum lovers on the UK’s biggest celebration of rum yet, showing them the fun side of the culture, while at the same time giving an insight into the spirit so they can take home what they’ve learnt, armed with a better understanding of the spirit.

And with this we introduce the first ever Rum Experience Week which allows rum and spirit lovers to rejoice in the marvels of the category in a entire week-long celebration.

We look forward to seeing you there.”

rum-experience-no-date

The RumFest takes place in London at the ILEC, 17th to 18th October 2015. Standard day tickets are now on sale at £49.95, which includes access to all areas of the the event and tastings from all exhibitors. VIP tickets are on sale from £75 and allow for early access of one hour ahead of standard ticket buyers along with a two course Caribbean lunch and RumFest goodie bag.

Golden Tot Tokens are £5 each and allow for additional access to the more premium rums on offer. One token can be exchanged for rum retailing £80 – £100 and more expensive rums will be available for additional tokens. Tickets to the new private rum tastings will be announced soon. For full information on RumFest and to buy tickets head to rumfest.co.uk.

The RumFest
Saturday 17th & Sunday 18th October 2015
London’s ILEC, Earl’s Court
rumfest.co.uk

UK Rumfest 2015 is on the way!

UK Rumfest rum glass

Get ready! the Rum is coming to London again!

RumFest is set to return again to London this year, with its most comprehensive offering to date. Rum aficionados and newcomers are invited to immerse themselves in one of the world’s best loved spirits with masterclasses, seminars, cocktail making and quality tastings.

Over 400 of the rarest and most diverse rums in the market will be showcased at the event, which has become the one-stop resource for rum lovers up and down the country for the past nine years. The Golden Tot returns in 2015 providing access to the ultra-premium rum offerings and new private and intimate tastings will give discerning drinkers the chance to discover the rarest rums from around the world.

The jam-packed programme will also feature cocktail making competitions, a Christie’s rum auction, incredible food and the party atmosphere of Carnival Hour.

Ian Burell at the UK Rumfest

The ninth annual RumFest is already on course for its best year yet, taking rum lovers on a voyage of discovery through the glorious world of rum. Launched by Global Rum Ambassador Ian Burrell, the The Rum Experience’s RumFest has become one of the biggest events on the rum calendar and caters for everyone who enjoys a tipple, from novices to fully fledged rum connoisseurs.

2015 will see RumFest soar to new heights thanks to a refined, rum-fuelled programme set to both educate and entertain. Whether a keen rum enthusiast, all-round spirit lover or new to the category, RumFest is the one-stop shop for all to embrace rum as a lifestyle choice.

A day ticket to RumFest gives attendees unrivalled access to try and buy over 400 different blends from around the world. Following the success of last year the Golden Tot tokens return. Available on the day for just £5, the Golden Tots open the doors to rum’s elite and allows the more serious rum enthusiast to try rums that usually retail for over £200 a bottle.

Seminars and workshops take place across the two days where brands, ambassadors and leading industry figures give an in-depth insight into the world of rum including rum and food pairing and the making of rums. Top blenders, mixologists and distillers will also be on hand to teach ticket holders the art of cocktail making as well as more ways to enjoy their favourite rums.

In a new move for 2015 RumFest’s trade sister show Boutique RumFest will make an appearance across the two days, giving the rum super fan unprecedented access to selected rums with private tastings that have previously been reserved only for those who work in the industry.

UK Rumfest Ian-at-auction

Other highlights for 2015 include the return of RumFest’s Auction in partnership with Christie’s auction house. A must see for this year, RumFest is hoping to smash last year’s grand total where over 20 precious and rare rum were sold off for charity.

The RumFest’s famous food offering will deliver mouth watering cuisine from exotic rum making locations and temperatures are set to rise with live stage demos showcasing rum pairings, cooking demos, cocktail competitions and more. Carnival Hour rounds off the RumFest experience each day in the ultimate party finale, featuring live bands and dancers that embrace the fun and social spirit of rum.

UK Rumfest Chef-Hassan

RumFest Founder and Global Rum Ambassador Ian Burrell is the leading name in rum. Dedicating his life to promoting rum and rum culture around the world, over the years Burrell has been recognised with a number of industry awards as well as regularly appearing as a rum expert at events and on television shows like Sunday Brunch, the Alan Titchmarsh Show and more.

Speaking about the return of RumFest Burrell says, “We’ve refined RumFest this year into something very special. We’ll be taking rum lovers on the UK’s biggest celebration of rum, showing them the fun side of the culture, while at the same time giving an insight into the spirit so they can take home what they’ve learnt, armed with a better understanding of the spirit.”

The RumFest takes place in London at the ILEC, 17th to 18th October 2015. Standard day tickets are now on sale at £49.95, which includes access to all areas of the the event and tastings from all exhibitors. VIP tickets are on sale from £75 and allow for early access of one hour ahead of standard ticket buyers along with a two course Caribbean lunch and RumFest goodie bag.

Golden Tot Tokens are £5 each and allow for additional access to the more premium rums on offer. One token can be exchanged for rum retailing £80 – £100 and more expensive rums will be available for additional tokens. Tickets to the new private rum tastings will be announced soon. For full information on RumFest and to buy tickets head to rumfest.co.uk.

See you there!

And here are the posts I made last year, if you wanna check out what`s going on at the UK Rumfest, and here`s all the posts from 2011-2014.

UK rum-experience-logo