A Mountain of Crushed Ice is Rum Blogger of the Year 2013 UK Rumfest Golden Rum Barrel Awards

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Check out my review of Latitude 29!

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How a Mai Tai should NOT be and how it should be

Demerara Rums from Guyana


Demerara Rums Part Two


Demerara Rums Part Three


Cachaca and Rhum agricole, what`s the difference?


CACHACA – Around Brazil in 40.000 Alembics

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Tahitian Vanilla Syrup


Hibiscus Grenadine


Gomme syrup


Learn how to easily open a coconut and mix up a tasty Coconaut.


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December 2015
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TOTC 2014 Blogging
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Old Beachcomber Favorite – The Penang Afrididi

Here´s an old favorite again, the Penang Afrididi #1. It`s a “forgotten” tiki drink from 1937 and it was created by Don the Beachcomber. I like Donn`s drinks and I like this one! it was served at Don the Beachcomber’s Caberet Restaurant in the International Marketplace in Honolulu, circa 1958.

I`m curious about the […]

Mai Tai Challenge 2015!

And the challenges continues…just a quick post on the last one, which is my all time favorite tiki drink, the good old Mai Tai……

And perfect for this challenge I happened to have a very special rum mix just waiting to be used…it`s a mix of six rums that was barrel aged for six […]

Rum Barrel Challenge 2015

It`s time to bring out the rum barrel mugs (or other fancy glasses) as the third tiki drink challenge is taking place on Instagram and this time it´s a Rum Barrel Challenge! Very shortly after it was announced by el_nova_1 on the thursday, the drink pictures started to come in….

And there`s recipes to […]

The Fogcutter Challenge 2015!

This weekend there has been a Fogcutter challenge on Instagram where you could participate by making Fogcutters and variations of it and it was not a recipe contest even though the drinks should be based on the original recipes with great variations allowed….but one didn´t even necessarily have to make a drink either, it […]

Gunroom Navy Rum!

When I went to a rum tasting at Renbjer & Magnusson recently, there was one that kicked it and stood out…. and the star of the show was the Gunroom Navy rum! – it`s their own creation/brand – gunpowder proof, strong and bold in the flavor, it`s a blend of rums from Guyana, Jamaica, […]

The Kahuna!

I just love the Tiki Central! it´s one of the places to go for everything tiki and it´s one of the places i go for inspiration to make drinks and you find something more often than not. Yesterday i was looking for something new to try that i could post up here as well […]

Navy Grog and Tiki Puka Puka – A taste test of grog mixers

A while ago the Trader Vic`s website had their Grog Concentrate up for sale for a limited time and since that grog mix isn`t normally sold to the public except occasionally it was sold out in a matter of a day or two. Then a couple days later they sold another batch which did […]

Samoan Typhoon

Here´s a strong and spicy rum drink from Sippin´Safari, it was created at the Hawaiian Village motel and restaurant in Tampa in 1969 by chef Joe King Sui in true tiki style and ambiance back in the golden tiki days.

The drink is a mix of dark or aged Puerto Rican and Myers rums,vodka, […]

MIXING THROUGH GROG LOG 20 – Don´s own Planter´s

Time for a planter´s again! drink number 20 from Grog Log is Don`s own Planter´s. These are what i would call comfort drinks.

The history of the old Planter´s punch has been told many times and it´s not that long ago i did a post on it with eight different variations where Don`s own […]

SWIZZLES part 3 – 151 Swizzle

To continue my swizzle series…here`s the 151 Swizzle – and this is one hell of a tasty drink! it`s very simple too – and the combination of ingredients is brilliant. This drink was served by Tony Ramos at Don the Beachcomber`s in Hollywood in the 1960s.

Using 1.5 oz of the heavy Lemon Hart 151 […]