A Mountain Of Crushed Ice

As time goes by….
…and we try more and more cocktails there will always be one, two or three (or more) that keeps being there, rotating and sticking with us and becoming our favorite cocktails. What is it with these cocktails that makes them last? what`s so special with them?
The Mai Tai has been with me [...]

Following my post on Trader Vics Mai Tai and the rum combos i also would like to present the recipe of the other Mai Tai which is the one that was made by Ernest Raymond Beaumont Gantt aka Don the Beachcomber or simply Don Beach.
The never ending discussion as to who it was who really [...]

A MAI TAI A DAY…
As a part of the Mai Tai rum combo cocktail-blog coverage i have made a couple different Mai Tais, mostly from demerara rums. I know the Mai Tai had dark Jamaican rum first, and then was paired with a Martiniqan rum, but i think demerara rums makes awesome Mai Tais and [...]

Many of these demeraras and other tasty rums are going to be used in the big Mai Tai rum combo coverage that will take place on jan 26 involving 4 cocktail blogs: Rumdood, Trader Tiki, KaiserPenguin and this blog. Our best rum combos will also be posted in a wrap-up on the Mixoloseum blog. The [...]