A book entirely devoted to one of my favorite tiki drinks – the Zombie!!
For the first time ever (as far as i know) has an entire book been written about ONE tiki drink, the famous Zombie. That`s how much this drink fascinates…
Now the book does of course not contain only one Zombie [...]
Browsing through Don the Beachcomber´s “Little Hawaiian Tropical Drink Book” it´s clear that Don used a lot of honey cream mix. Trader Vic also used it but it seems to me that Don used it more. I tried it the first time many years ago ( in 2007) when i tried to make Don`s [...]
Third drink up for the Tiki Month hosted by the Pegu blog is a drink that was created by Martin Cate at Smuggler’s Cove – the nicely spicy 2070 Swizzle.
I`m serving it in my third mug from the Fireworks studio in Glagow, the coconut mug. I could have made a drink that contains coconut [...]
Happy Halloween everybody, here´s a drink to wake the living dead! – or at least to make YOU become like a zombie if you make too many…
It´s a variety of the classic 1934 Don the Beachcomber’s Zombie with a blend of aged and overproof rums, plus rhum agricole and then cinnamon, grapefruit and lime..
I`ve had [...]
Aloooha everyone! – it´s Mai Tai time…or rather – it´s Mai Tai rant time…
How many times does this need to be said??? – a Mai Tai is rum, orange curacao, lime, orgeat, simple or rock candy syrup and mint! and sometimes a spent lime shell in the shaker and glass. NOTHING MORE!!! really!!! PERIOD.
I love the daiquiri! it´s so simple and tasty and the base of so many cocktails..
Since there´s two daiquiris in the Grog Log with just one drink in between (the Don`s own Planter`s) i put them together here in the same post.
The first is the Derby Daiquiri – a tasty daiquiri that [...]
The next drink from Grog Log is also a Beachcomber concoction named Beachcomber´s Punch. At first sight the recipe looks pleasant and uncomplicated and that`s exactly how i find this tiki drink. It contains my favorite rum which is demerara and just little pernod as well to give some dimension to this concoction.
Don the [...]