Tiki month of february continues with a little something for the valentine`s day…i see more and more romantic cocktails for the upcoming Valentine´s day in the making but nowhere do i see a romantic tiki drink? - looks like somebody has to do something about that and what can be better timing for that than now since it also is the tiki month?
When thinking of romantic-tiki i visualize polynesian tropical sunsets, palm fronds gently swaying in the soft breeze and flickering tiki torches – often two tiki torches are crossed together, like two lovers…and then we have the distant waves crashing against the reef and melodic ukulele music – the whole Hawaiian dream – so i think we´re going to Hawaii for this valentine´s tiki drink…
Hawaii means aloha and aloha is not just hello and goodbye, it also means love - The aloha spirit is a spirit of love. It’s a spirit of caring, sharing, and giving and it puts the needs of others first. Isn’t that what love is all about?
So here is a tiki drink for valentine´s day, with a Hawaiian name of love of course:
Ma’ane’i No Ke Aloha ~ For love is here and now
1 oz white rum (i used Tiki Lover´s white)
0.5 oz rhum agricole blanc ( i used La Mauny)
0.5 oz dark Jamaican rum – Smith & Cross – for a funky punch
1 oz Coco Lopez cream of coconut
1 oz Coconut milk
4 oz fresh pineapple juice
0.5 oz green chartreuse
0.5 oz fresh lime juice
0.25 oz sugarcane syrup (i used Petit canne)
Shake with ice cubes and pour into a wide large glass with a pink sugar rim and garnish with orchid and pineapple leaves. You may choose some other garnish…i decided to go for cerise-pink because that´s what i had at home and that´s also a color of love, it´s not just red. You may add some grated some nutmeg on top as well
This drink is inspired by the classic pina colada which becomes soooo much better if a golden or even dark rum is used (adding some character)
This drink isn´t exactly weak in the flavor since it contains both rhum agricole and Smith and Cross but i think these rums funks it up in a good way – and the lovely green chartreuse adds some herbal notes and mystery..
Me Ke Aloha! (with love)




















































Valentine’s Day here in Portland should be pretty good. Blair (formerly Trader Tiki) is running a tiki night at a local bar, Rum Club. What’s not to love about that?
I made this for my wife on Valentines Day and it was a big hit! I used mint and a rose petal for the garnish. Turned out real purdy. ; ) Thanks for the recipe!
Jordan – yep whats not to love about that? anywhere Blair runs something it sure is a blast.And i bet you had fun!
Kevin – I`m so very happy to hear that! if i got such a drink i`d be very happy! instead i have to make it to myself!
) i`m really glad she enjoyed!