Swizzles and rum belongs together and since this blog is largely about rum and rum based drinks and tiki drinks i think it`s time to make a little series on swizzles, making a few of the good swizzles out there along with a few twists.
Its something very satisfying with the sound of the swizzling of crushed ice and good booze, it makes you thirsty…and since you know you soon gonna imbibe a very cold tasty drink its like awaiting a reward when you hear that sound. Its a similar thing with the sound of shaking but but this sounds more – cold and refreshing.
And then the swizzling – it´s also a show to watch, a fun show, a show that whets your appetite and thirsty taste buds when you hear that sound and see how the glass gets frosted..I`m getting thirsty by just writing this and cannot wait to get that swizzle done..
The swizzling technique was probably invented in the Caribbean and a wooden stick called bois lèlè made from the swizzle stick tree (Quararibea turbinata) was/is used.
These trees grows in such a way that you can cut natural swizzle sticks from them and cut to create a long handle. The end of the stick has tiny “branches” or prongs that goes out in a star shaped direction. That`s why this tree is called the swizzle stick tree.