A Mountain of Crushed Ice is Rum Blogger of the Year 2013 UK Rumfest Golden Rum Barrel Awards

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How a Mai Tai should NOT be and how it should be

Demerara Rums from Guyana

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Demerara Rums Part Two

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Demerara Rums Part Three

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Cachaca and Rhum agricole, what`s the difference?

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Sugarcane!

sugarcane

Tahitian Vanilla Syrup

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Hibiscus Grenadine

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Gomme syrup

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Learn how to easily open a coconut and mix up a tasty Coconaut.

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View my Cocktails on flickr p1

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View my Cocktails on flickr p2

View my Cocktails on flickr p3

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Categories

TDN NUKU HIVA

These days i rarely attend the TDNs since i`m not at the same lazy job i used to have in the good old days when i attended every thursday….:-) mind you, the TDN starts in the middle of the night where i am…but who can resist mixing up a tiki drink for TDN Nuku […]

BOLS GENEVER TDN

Picture by John Hearn – The Bastard´s Booze Blog.

Genever manages to taste like gin and whisky at the same time..Initially gin was very similar to genever, but over time it developed a distinctive style, eliminating malt wine. But the original juniper flavored spirit was genever – originating from Holland.

As always this TDN […]

METAXA – MORE THAN A BRANDY

Hailing from Greece, this is truly a unique spirit – a blend of brandy and wine – produced from three varietes of grapes, Savatino, Sultanina and Black Corinth. These are blended with aged muscat wines from Samos and Lemnos. Then its aged for a minimum of 3 years before being flavored with a secret […]