A Mountain of Crushed Ice is Rum Blogger of the Year 2013 UK Rumfest Golden Rum Barrel Awards

Rum barrel award 2

How a Mai Tai should NOT be and how it should be

Rhum Arrangè de Cèd

Ced bottle

Rhum Arrangè Zwazo

zwazo label for blog

El Dorado the Liquid Gold…

el-dorado-15

Demerara Rums from Guyana

demerara-private-bottlings1

Demerara Rums Part One

dem-rums-port-royal

Demerara Rums Part Two

demerara-part-2

Cachaca and Rhum agricole, what`s the difference?

cachaca-and-rhum-agricole

Havana Club

havana-club-2

Old New Orleans Cajun Spiced Rum

ono-cajun-spiced-rum

St Nicholas Abbey 12 yo

Plantation 3 Stars White Rum

Blackwell Rum

Denizen Rum

Plantation Original Dark Overproof

Tiki Lovers Rum

Tahitian Vanilla Syrup

vanilla-syrup

Hibiscus Grenadine

hibiscus-grenadine-jar

Sugarcane!

sugarcane

Gomme syrup

gomme-powder1

Learn how to easily open a coconut and mix up a tasty Coconaut.

newcoconaut1

View my Cocktails on flickr p1

flickr-pic

View my Cocktails on flickr p2

View my Cocktails on flickr p3

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Categories

Cocktails with Rhums Arrangèes – Zwazo

More rhum arrangè cocktails!

So now i have got to try out two very nice rhum arrangèes made by Cèdric Brement and Benoit Bail, and since i wrote my reviews of Benoit´s exotic Zwazo ananas-vanille rhum arrangè and Cèd`s award winning Banane-Cacao, i feel i want to make more drinks with them and see [...]

Agave Syrup – Not so Natural and worse than HFCS

Picture credit Dominik MJ Schachtsiek

Agave Nectar Is Not A Natural Sweetener!

Stumbled upon an article about agave syrup while browsing around in the Dubai Bartender Club. The article is written by Dominik MJ Schachtsiek – bartender and writing a blog called “The Opinionated Alchemist”. I had no idea that it was that [...]

5 Minutes of RUM!

If you love rum you need to listen to “5 Minutes of Rum” – which is notes of rum, 5 minutes at a time. It`s a great podcast that is just starting out and episode 5 is just out. You can find it on the web – here – and then you can also [...]

MxMo XLVIII: Pain in the Ass Drinks!

This months Mixology Monday has a fun topic – pain in the ass drinks – hosted by McSology.

This Month’s Theme is: Drinks that are a total pain in the ass to make!

Pain in the ass drinks..sure i can deliver that;-) actually i have no less than three for this MxMo which urges [...]

HOW TO MAKE PASSIONFRUIT SYRUP

Passionfruit is one of my favorite fruits, and luckily we now have two varietes of passionfruits here not just one which we had for many years. Its that small wrinkled little dark brownish-purple-green variety. But lately there`s another type – a golden bigger, twice the size and also much sweeter. Watching one of videos [...]

UPCOMING TDN – Trader Tiki’s Exotic Syrups

Heard about Trader Tiki`s Exotic syrups yet? no??

If not – let me tell you what lovely genuine yummy and handcrafted syrups these are…I`m really happy to see these syrups now avalable and for purchase. Long ago i tried a few of them and they were pretty fast used up! and mind you i`m [...]

HOW DO YOU MAKE YOUR GINGER SYRUP?

When making ginger syrup there`s but one little problem – to get that fresh bity ginger flavour to stay. When i make the syrup the usual way aka the hot method where you make a simple syrup and add sliced ginger and boil it, then cool it – the syrup looses its fresh flavour [...]

LET´S MAKE SOME LOVELY TAHITIAN VANILLA BEAN SYRUP

Have anyone who knows me missed that i love vanilla? I use it all the time and i even grow 4 varietes of vanilla orchids but not to try to get any beans of course, i just find those climbing plants lovely and exotic also without flowers.

Vanilla is apart from a [...]

COCKTAILS WITH MEZCAL part 1 – Old Ancho Cocktail

I`m going to start a new series – cocktails with mezcal. The reason for doing this is that i think mezcal deserves to be used much more in cocktail mixing, its such a nice spirit. Actually its used quite much now compared to before and that is a good thing, but i have never [...]

CREATIVE USE OF BANANAS IN COCKTAILS

First i want to say one thing – i`m not very fond of bananas in cocktails..and that`s the reason why i jumped on the task of writing this post, i simply see it as a challenge to try to create something interesting with bananas..

The first thing – it can`t be too sweet and second [...]